An array of plated dishes on a dark table, seen from above
Dining at Martin's

The Menus

Beautifully typeset and served all day — from a leisurely brunch to a celebratory dinner.

Reds, whites, rosé & sparkling, plus draft and bottled beers.

Red Wines

Glass / Bottle

  • Diora Pinot Noir

    15 / 60

    Monterey, California

  • Banfi Belnero Toscana Red

    20 / 80

    Tuscany, Italy

  • St. Francis Merlot

    15 / 60

    Sonoma County, California

  • San Simeon Cabernet Sauvignon

    19 / 76

    Paso Robles, California

  • Prati Cabernet Sauvignon by Louis M. Martini

    15 / 60

    Sonoma County, California

  • Tenuta Di Arceno Chianti Classico Riserva

    19 / 76

    Tuscany, Italy

  • Jean-Luc Colombo “Les Abeilles” Cotes Du Rhone

    14 / 56

    Rhone Valley Villages, France

  • Chateau Ramafort Bordeaux

    18 / 72

    Medoc, France

  • Andeluna Raices Malbec

    14 / 56

    Mendoza, Argentina

  • One Hundred Vineyards Petite Sirah

    19 / 76

    Lodi, California

  • Old Soul Red Blend

    15 / 60

    Mendocino, California

  • 1000 Stories Zinfandel

    14 / 56

    Mendocino, California

  • Cruz De Alba Tempranillo

    20 / 80

    R.O. Ribera Del Duero, Spain

  • Ramon Bilbao Rioja Reserva

    22 / 88

    Rioja Alta, Spain

White Wines

Glass / Bottle

  • Girlan Pinot Grigio

    13 / 48

    Venezia, Italy

  • Wente Riva Ranch Chardonnay

    15 / 60

    Monterey, California

  • Franciscan Chardonnay

    12 / 48

    Napa Valley, California

  • Essence Riesling

    13 / 48

    Mosel, Germany

  • Mar de Frades Albariño

    17 / 68

    Galicia, Rias Baixas, Spain

  • Yealands Sauvignon Blanc

    13 / 52

    Marlborough, New Zealand

  • Trimbach Pinot Blanc

    16 / 64

    Alsace, France

  • Poggio Al Tesoro Solosole Vermentino Toscana

    15 / 60

    Bolgheri, Italy

  • Domaine Des Craves Du Prieure Sancerre

    22 / 88

    Loire Valley, France

  • Domaine Des Hâtes Petit Chablis

    18 / 72

    Bourgogne, France

Rosé & Sparkling

Glass / Bottle

  • Farmers and Vintners Rosé

    13 / 52

    Lodi, California

  • Chateau De Pourcieux Sainte Victoire Rosé

    15 / 60

    Cotes de Provence, France

  • Conca d’Oro Prosecco Rose D.O.C.

    14 / 56

    Veneto, Italy

  • Clara C. Prosecco Cuvée Brut

    13 / 52

    Valdobbiadene, Italy

Draft Beers

  • 1933 Pilsner by DC Brau

    10

    Washington, DC

  • Harp Irish Lager

    10

    Ireland

  • Guinness Stout

    11

    Ireland

  • Stella Artois

    11

    Belgium

  • Right and Proper House IPA

    10

    Maryland

  • Mannor Hill Farm Fuzz Belgian Wheat

    10

    Maryland

  • Dogfish Head Grateful Dead Pale Ale

    11

    Delaware

  • Wrench Hazy IPA

    11

    New York

Bottled & N/A Beers

  • Guinness N/A Draught

    9

    Ireland

  • Athletic N/A – Run Wild IPA / Michelob Ultra Zero

    9

    USA

  • Heineken 0.0 N/A

    9

    The Netherlands

  • Bold Rock Cider

    9

    Virginia

  • Amstel Light

    9

    The Netherlands

  • Heineken Lager & Heineken Silver

    9

    The Netherlands

  • Pacifico Mex. Pilsner

    9

    Mexico

  • Budweiser & Bud Lite Lager

    8

    St. Louis, MO

  • Coors Light Lager

    8

    Golden, CO

  • Highnoon – Dark Cherry Vodka Seltzer

    Modesto, CA

  • * Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions.
  • A 6% operational fee is added to offset the heightened cost of doing business; it is not a gratuity payable directly to the staff. A 20% service charge is added to parties of six (6) or more and can be adjusted at the guest’s discretion.

Menus change with the season and the market — please ask your server about today’s selections and specials.

Reserve a Table